Enjoy the best of the Bellarine with a contemporary menu of the freshest sourced produce and award-winning wines. With sweeping views across Port Phillip and Swan Bay, our restaurant has retractable doors that open to our beautiful gardens in the warmer weather. Experience exceptional service and a warm, welcoming atmosphere that invites you to relax and unwind.

Whether it’s a casual lunch or a special occasion, our restaurant is the perfect setting.

WINE & CHEESE

Join us over the cooler months for a soul-warming experience by the fire at
Scotchmans Hill. Nestle into the cozy ambiance of our Cellar Door or Scotchmans Restaurant, where you can enjoy a curated wine flight paired with artisan cheese, all while soaking up the beauty of the Bellarine Peninsula.

Wine and cheese flights are available at both our cellar door and restaurant — the perfect way to explore our cool-climate wines with a curated tasting experience.

Your flight includes a selection of Brie, Cheddar and Blue cheese, with your choice of three of our wines to complement and enhance every bite.

$50 per person — available throughout winter on Thursdays - Sundays.
Bookings are essential to secure your spot by the fire.

SCOTCHMANS RESTAURANT TRADING HOURS

Thursday - Sunday
Lunch: 12.00 – 2.30 pm. Venue closes at 4.00pm.

Dinner: Saturdays from 6pm

Our Saturday night dinners are back from the 26th of April 2025

Please note a 15% surcharge applies on all public holidays (Cellar Door is open 7 days - except Christmas Day)

If you miss a reservation time, please call us on Tel: 5251 4431