Ripe pear and quince fruits with a spice background and a touch of honey. This is balanced by crisp acid and a rich finish.
Lifted and intense nose of stone fruits, melon, tropical fruits and nashi pears.
Complex and alluring nose of struck match stick, peach and nectarine fruits with creamy background as well as nutty oak.
This fruit was selected from the cool climate of the Bellarine Peninsula and is a classic blend of Pinot Noir and Chardonnay. It displays typical fruit characters of strawberry, stonefruit and citrus with some yeast lees complexity.
Full and fresh with tropical fruits and gooseberries, this Sauvignon Blanc has a lively mouth-watering finish.
Nectarine and white peach with citrus fruits dominating the bouquet. This is complimented by creamy overtones, spice and cedar oak.
Fragrant and complex bouquet; displaying aromas of tropical fruits and gooseberry with herbaceous overtones.
A full and ripe with pears, citrus fruits and spice.
90 Points, James Halliday
Stone fruits with a citrus lift, mineral edge with mealy notes and creamy barrel ferment characters.