Resident musician Alex, will be playing a modern, mainstream acoustic set on the grass at the new Scotchmans Hill Cellar Door. Bring your friends & family to the winery for the afternoon Saturday the 20th January or for Australia Day on the 26th; and take in the spectacular views over the vines to the Melbourne skyline whilst you sip on wine, enjoy a Little Creatures Pale Ale, a platter and maybe even have a dance...
Alex will be playing tracks such as:
• Lose my Mind - Dean Lewis
• Dancing on my Own - Calum Scott
• How to Save a Life - The Fray
• Waves - Dean Lewis
Saturday the 20th of January from 3.00pm – 6.00pm
(Cellar Door is open from 10.30am – 4.30pm - extended trading hours for this date only.)
Australia Day – Friday the 26th of January from 1.00pm - 4.00pm
(Cellar Door open from 10.30am - 4.30pm)
190 Scotchmans Road, Drysdale, VIC, 3222
Bookings for this event are recommended to avoid missing out on a table on the day. To secure your place, phone us on 03 5251 3176 or email email@example.com
You can also pre-order a platter or two for your group. Our “Aussie” cheese and antipasto platters start at just $20.
To view the menu, head to: http://www.scotchmans.com.au/Cellar-Door/Menu
How to Get There/Travel arrangements:
For those of you who live in Geelong and would like to leave the car at home, Port Phillip Ferries are running services to Portarlington on Saturday the 20th of January. The ferry will leave Geelong at 3.15pm and arrive in Portarlington at 4pm.
We have a free bus that can take you to our Cellar Door from the end of the pier.
Bookings are essential. Phone us on 5251 3176 to arrange.
For more details about the ferry from Geelong to Portarlington, head to:
or to book your trip with Port Phillip Ferries, click here.
We are also the wine partner for the upcoming Apollo Bay Seafood Festival!
Come and visit us on Saturday the 17th of February for a glass of Scotchmans Hill or Swan Bay wine from 10am until late.
The festival runs from the 16th to the 18th of February 2018 and has a great range of things to do, including an oyster & champagne bar, live music, local seafood, craft beer, hands-on workshops & good times.
Tickets & info at apollobayseafoodfestival.com
For more information, head to their Facebook page.
Lastly, we are attending the Melbourne Food and Wine Festival City Cellar @ River Graze event.
See the banks of the Yarra River transformed into a food and wine lover’s playground with a series of culinary activations stretching the Southbank Promenade over the opening weekend of the Festival.
Friday 16th March: 4pm – 9pm
Saturday 17th March: 12pm – 9pm
Sunday 18th March 12pm - 8pm
More information to come!