Cellar Door
Our Cellar Door is open 11:30am – 4:00pm 7 days a week for tastings & wine sales.
To make a booking online please click HERE.
Phone 5251 4431 for more information.
Vouchers for our Cellar Door & Bistro are available HERE.
Scotchmans Hill Bistro
Enjoy the best of the Bellarine with a menu of locally sourced produce curated to match our award winning Estate wine
Full dine-in lunch service is available 11:30am – 4:00pm Wednesday to Monday (Closed Tuesday). We recommend booking in advance. To make an online booking, please follow the link below.
*Please note dining is now only available in our newly renovated undercover courtyard with sweeping views across Port Phillip Bay.
To make a booking please click HERE

Cellar Door Tastings & Wine Sales
Scotchmans Hill Cellar Door is thrilled to have been awarded STAR CELLAR DOOR on the Bellarine Peninsula by Gourmet Traveller Wine Magazine 2022.
To read more please click HERE
Wine Sales & Tastings are available from our Cellar Door 7 days a week from 11:30am – 4:00pm. Phone 5251 4431 for more information. To make an online booking for a Tasting, please follow the link below.
We are offering seated wine tastings with your choice of a basic tasting for 10pp sampling a selection of 5 of our current vintage wines. Or a premium tasting for $15pp sampling 6 wines including wine from our back vintage cellar reserve.
Tasting fees are waived with the purchase of takeaway wine (conditions apply). Platters are also available for purchase with any wine tasting for an additional fee.

Dine In
Enjoy the best of the Bellarine with a menu of locally sourced produce curated to match our award winning Estate wine.
Full dine-in lunch service is available 11:30am – 4:00pm Wednesday to Monday (Closed Tuesday). We recommend booking in advance. To make an online booking, please follow the link below.
*Please note Bistro dining is only available outdoors in our newly renovated undercover courtyard with sweeping views across Port Phillip Bay.

Pinot Noir Winemakers Lunch
Sunday, 22 May 2022. 12:00 PM – 2:30 PM $95 per ticket
Wine and Dine with Scotchmans Hill Chief Winemaker Robin Brockett. Enjoy an intimate three course lunch with views over the Bay curated by our head chef Andrea Brown and paired with a range of current and exclusively selected Cellar Reserve wines presented by Robin.
Meals can be made Gluten Free, but please call and advise if this is required.
Wine
Robin and Andrea have worked together to pair four of Scotchmans Hill’s Pinot Noirs to match throughout all three courses.
Entrée
Duck Rillette with plum & Pinot Paste and Little Wings Sourdough Croute’s
Main
Confit of Lamb Shoulder with beetroot, smashed peas and goat curd
Dessert
Raspberry and Rhubarb Clafoutis

Pinot Noir Masterclass
21 May to 22 May 2022. 10:00 AM – 11:30 AM $40 per ticket
Located in the French Provincial Main House in front of the open fireplace, enjoy a masterclass exploring a range of current and exclusively selected Cellar Reserve wines led by Scotchmans Hill Senior Winemaker, Marcus Holt on Saturday, and Scotchmans Hill Chief Winemaker Robin Brockett, on Sunday. Tastings will be accompanied by a selection of charcuterie.

Wine Terrace
Grab a bottle and enjoy the spectacular Scotchmans Hill Wine Terrace and soak in the best views on the Bellarine.
Cheese and charcuterie boards are available to purchase and enjoy in the open air Wine Terrace.
Please note the Wine Terrace is outdoors and weather dependant.
No Bookings – Walk-ins only

Take-Away Picnic Box for Two.
Each Box contains:
- Savoury Pastries
- Seasonal Vegetable Fritatta
- Gourmet Wraps
- Salad Bowl
- Artisan Cheese & Lavosh Crackers
- Seasonal Fruit
- A Bottle of Swan Bay wine included (Can be altered.)
- 2x sets of Cutlery and 2x Wine Goblets to go.
$100 per box. Available Friday – Sunday for pick up between 11am – 4pm. Pre book pick up times at least one day in advance.
Trading Hours
CONTACT
190 Scotchmans Road
Drysdale Vic 3222
(03) 5251 4431
Cellar Door Enquires
cellardoor@scotchmans.com.au
Bistro Enquires
bookings@scotchmans.com.au
CELLAR DOOR HOURS
Open 11:30am – 4:00pm 7 Days a Week.
Closed Christmas Day
Altered Hours Good Friday & ANZAC Day
Please note there is a 15% surcharge on public holidays.
BISTRO HOURS
Open 11:30am – 4:00pm Wed – Mon. Closed Tuesday.
Closed Christmas Day
Altered Hours Good Friday & ANZAC Day
Please note there is a 15% surcharge on public holidays.

Getting Here
FROM GEELONG
Travel time from Geelong is 20 minutes. Travel through Geelong City Centre and take Portarlington Highway East towards Portarlington. Follow the signs to the Wineries. Travel through Drysdale’s Town Centre and follow the Road to the Signed Scotchmans Hill turn off (right hand turn).
FROM QUEENSCLIFF
Travel time from Queenscliff is 15 – 20 minutes. From Queenscliff take the Bellarine Highway towards Geelong (Marcus Hill way). Travel past Point Lonsdale and make a right hand turn on to Queenscliff Road. Stay on Queenscliff Road and turn left onto Scotchmans Rd (approx 10 minutes travel time).
Travelling by Ferry
SORRENTO TO QUEENSCLIFF
www.searoad.com.au
Searoad Ferries operates 2 all-weather car and passenger ferries on Melbourne’s spectacular Port Phillip Bay. Connecting the Mornington & Bellarine Peninsula’s 365 days a year.
The ferry runs from 7am to 6pm on the hour, every hour from each side, and offers an additional 7pm service during peak times of the year. Travel time from one side to the other is 40mins.
The bay crossing is a ‘must-do’ attraction and a highlight of the Victorian coastal travel experience.
Please check departure & return times with Searoad Ferries.
MELBOURNE TO PORTARLINGTON
www.portphillipferries.com.au
Port Phillip Ferries is a privately-run passenger ferry service that runs between Portarlington on the Bellarine Peninsula and Victoria Harbour Docklands.
Operating 7 days a week, the service is enjoyed by daily commuters and travellers who wish to access the coast or city with ease. Their modern 35m catamaran vessel provides a comfortable vantage point to enjoy the sights and sounds of the bay, while you read the paper, catch up on emails, or simply enjoy the trip to your destination.
Please check departure & return times with Port Phillip Ferries.
FOLLOW US
@scotchmanshill#scotchmanshill
scotchmanshill
May 22
That’s a wrap for Pinot Affair 2022 🍷 Thank you for all who came to enjoy our Masterclass with Robin and and Marcus and spectacular Winemakers Lunch @scotchmanshillbistro
Great to be back hosting events - stayed tuned for more in 2022! ...
scotchmanshill
May 20
A few last minute spots have become available for our Pinot Masterclass this Saturday and Sunday from 10am - 11.30am. $40pp
Explore a range of current and exclusively selected Cellar Reserve Pinot Noir led by Scotchmans Hill Senior Winemaker, Marcus Holt on Saturday, and Scotchmans Hill Chief Winemaker Robin Brockett, on Sunday.
Located in the French Provincial main house in front of the open fireplace 🔥
Book NOW these spots will not last long! Link in bio ☝️ ...
scotchmanshill
May 19
🏆 2016 Cornelius Sutton Chardonnay has just received an outstanding rating by by Clive Hartley of Australian Wine Guide.
"Made from the P58 clone, the wine has been cellared before release and it benefits from this time in the cellar. Lovely golden colour. Opulent aromas of toast, honey, laced with lemon zest and peaches. Intense, powerful palate that displays bags of ripe stone fruit."
Full review of all our award winning wines in bio ☝️ ...
scotchmanshill
May 17
Our famous Barrel Hall Sale is BACK! Lock in the dates - prices start at $85 per dozen 🍾
Saturday 28 May 11am - 4pm
Sunday 29 May 11am - 3pm
Location: Scotchmans Hill - 190 Scotchmans Road, Drysdale ...
scotchmanshill
May 14
Simply purchase $300 or more of any wine online and receive a $50 credit towards your next online purchase! 🍾
Available to 'Friends' Only - Sign up NOW, best part it’s FREE 💃
*only redeemable for online wine purchases. Please allow up to 24 hours for your gift code to arrive. ...
scotchmanshill
May 13
Join us for a Cellar Door tasting 🍷
Within a 90-minute drive from Melbourne or 20 minutes from Geelong, our beautiful estate is only a short trip away. ...
scotchmanshill
May 12
Our micro climate on the Bellarine Peninsula is quite different from our friends across the bay in Mornington. Our climate is dryer with less rainfall – leading to bold and charismatic red wine varieties. Do you have a favourite red in our range? ...
scotchmanshill
May 11
If you are looking for a wine that over delivers in both quality and value, look no further!
The newly released 2018 Hill Merlot is sourced from the cool climate vineyards of the Adelaide region. This is a rich juicy wine of red fruits, spice with soft tannins and cedar oak.
Perfect midweek drinking🍷 ...