“Good wine can be made in the winery, but great wine is made in the vineyard. We focus on managing the vineyard to produce the healthiest, clean and intense fruit characters possible”
– Robin Brockett

Robin Brockett – Chief Winemaker
Previously working in the New Zealand wine industry, Robin joined Scotchmans Hill in 1988, as Vineyard Manager. With a degree in Oenology (Winemaking) from Charles Sturt University, Robin took on the responsibilities of Winemaker in 1990. From the original single label, Scotchmans Hill, the Estate has released a further 11 new labels, including the Swan Bay and Cornelius ranges. Instrumental in the growth of Scotchmans Hill, and now the Chief Winemaker, Robin has been active in establishing the Bellarine as a thriving wine region.

Marcus Holt – Senior Winemaker
Marcus commenced at Scotchmans Hill in 2003, starting out as a cellar hand in his first vintage while studying Winemaking at Deakin University. His passion has led him to becoming a Senior Winemaker in 2009. A local Geelong boy through and through, Marcus has a close understanding of what makes the region unique for winemaking.

Peter Armstrong - Winemaker
Peter started out in the finance world before getting the winemaking bug. With close to 20 years in the winemaking industry, Pete has worked vintages in Sonoma Valley in California and at several high-profile wineries in Australia. These include Cape Mentelle and Leeuwin Estate in the Margaret River region before moving to Scotchmans Hill in early 2013.

Sue Echter – Warehouse Manager
Initially joining the Scotchmans Hill Team in 2001 as a vineyard hand, Sue has since moved into the winery where she oversees the warehouse as Warehouse Manager.

Belinda Enders – Vineyard Supervisor
One of our longest serving employees, Belinda has been with Scotchmans Hill for over 23 years. Belinda works in our vineyards as a Vineyard Supervisor, promoting the health and wellbeing of our vines via disease monitoring, canopy management and vine nutrition.

Mark Heba – Vineyard Supervisor
Mark started his time with Scotchmans Hill in 2009 as a vineyard-hand. Since then Mark has moved on to the role of Vineyard Supervisor and is responsible for looking after the use and maintenance of all our machinery.

Bernie O’Dwyer – Vineyard Supervisor
Joining the team in 2001 Bernie initially held the role of gardener at Spray Farm, owned by Scotchmans Hill from 1994 to 2014 (with the vineyards continuing to be leased). Now a Vineyard Supervisor, Bernie overseas the maintenance and running of our irrigation, trellis maintenance and new vineyard development.

Mathew McCarthy: Property Manager
Beginning his time at Scotchmans Hill in 2005 Matt is responsible for the upkeep of our grounds and property. Matt looks after our beautiful gardens at the Cellar Door as well as the broader role of overall property management.
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scotchmanshill
Jun 5
As the climate changes, winemakers explore ancient practices to produce sustainable wine. Among these are the use of sheep, which have long histories in vineyards. Sheep have always played an important role in the maintenance of our Estate, having access to the vineyards until the vines start to flower again. ...
scotchmanshill
Jun 4
Scotchmans Hill outdoor Bistro in undergoing renovations, dining will be held exclusively within ‘The Residence’, the dining hall of Scotchmans’ French Provincial Home. A roaring open fire will be going to keep you warm 🔥🍷
Full dine-in lunch service is available 11:30am – 4:00pm
Thursday, Friday, Saturday & Sunday. ...
scotchmanshill
Jun 3
Need a little winter warm up?
Join us for our annual Winter Shiraz Winemakers Lunch at Scotchmans Hill 🍷
Sunday, 3 July 2022 : 12:30 PM – 3:00 PM
Wine and Dine with Scotchmans Hill Chief Winemaker Robin Brockett. Enjoy an intimate set three course lunch with views over the bay, curated by our head chef Andrea Brown and paired with a range of current and exclusively selected Cellar Reserve wines presented by Robin.
$95pp including three course lunch and four glasses of paired Shiraz
Bookings link in bio ☝️ ...
scotchmanshill
Jun 2
🚨 Robin Brockett's Winter Wine Selection - 20% off ALL Selected Wines 🍷
Red wine is synonymous with winter. Nothing quite beats a glass of red in front of a roaring open fire on a chilly winter evening.
When deciding which red wine to drink this winter, think full bodied wines like Cabernet, Shiraz and Merlot, wines that are spicy, bold, layered and generous.
Offer Ends Midnight Sunday 5 June AEST - Buy link in bio☝️ ...
scotchmanshill
May 30
2016 Cornelius Spray Farm Syrah - Halliday Rating 95 Points 🏆
"25% whole bunches, the balance destemmed on top, 5 days cold soak, wild fermentation 10 days, plunged daily, matured for 18 months in French oak (50% new). Deep, bright colour; sultry purple and black fruits coat the intense, long medium+-bodied palate, dispatching oak to all corners of the field."
James Halliday
*stocks are very limited - shop link in bio ☝️
...
scotchmanshill
May 28
🚨 Barrel Hall Wine Sale is BACK TODAY - SUNDAY 29 May 11am - 3pm
Plenty of wine still available at unbeatable prices 💥
Location: Scotchmans Hill - 190 Scotchmans Road, Drysdale ...
scotchmanshill
May 27
🚨 Barrel Hall Wine Sale 🚨
Prices start at $85 per dozen 💥
Saturday 28 May 11am - 4pm
Sunday 29 May 11am - 3pm
Location: Scotchmans Hill - 190 Scotchmans Road, Drysdale ...
scotchmanshill
May 27
Friday night lineup 🍷✔️
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#bellarinepeninsula #scotchmanshill #wine #winery #coolclimatewine #estatewine #winegeelong #bellarine #bellarinepeninsula
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