
Our story begins in 1946 with a family’s love of the Bellarine Peninsula and purchasing the Scotchmans Hill property in the late 70’s, to our first vintage in 1982.

- (1946) Gorge Cornelius Browne builds a beach house at Portarlington. A young David Browne Holidays in the school break adventuring through the Bellarine region and falls in love with the area.
- (1975-1980) David Browne and the Browne family buy an old dairy farm overlooking Port Phillip Bay. The property is named Scotchmans Hill. The family starts planning to build the main house in 1978 with building finishing in 1980.
- (1982) The first vineyard was planted, a Riesling block at the foot of our Barrel Hall.
- (1988) Scotchmans Hill Chief Winemaker Robin Brockett starts working at Scotchmans Hill as a Vineyard Manager.

- (1992-1993) Scotchmans Hill wins its first Gold Medal at the Melbourne Wine Show for the Scotchmans Hill Pinot Noir.
- (1995-1998) Major development takes place at the winery; among the upgrades, a new crusher and grape press. The winery also expanded with the building of the tank farm and the barrel hall. (The Current foundations.)
- (2008-2010) Scotchmans Hill grew their wine label range, adding wines from South Australia (Henry Frost and Estella), New Zealand (Pebble Bay and Charlotte Sound) and Mornington Peninsula (Ferryman).
- (2014) Scotchmans Hill changed ownership from the Browne Family. A board made up of local families stepped in to buy Scotchmans Hill to ensure that the winery stays locally owned.
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scotchmanshill
Jun 5
As the climate changes, winemakers explore ancient practices to produce sustainable wine. Among these are the use of sheep, which have long histories in vineyards. Sheep have always played an important role in the maintenance of our Estate, having access to the vineyards until the vines start to flower again. ...
scotchmanshill
Jun 4
Scotchmans Hill outdoor Bistro in undergoing renovations, dining will be held exclusively within ‘The Residence’, the dining hall of Scotchmans’ French Provincial Home. A roaring open fire will be going to keep you warm 🔥🍷
Full dine-in lunch service is available 11:30am – 4:00pm
Thursday, Friday, Saturday & Sunday. ...
scotchmanshill
Jun 3
Need a little winter warm up?
Join us for our annual Winter Shiraz Winemakers Lunch at Scotchmans Hill 🍷
Sunday, 3 July 2022 : 12:30 PM – 3:00 PM
Wine and Dine with Scotchmans Hill Chief Winemaker Robin Brockett. Enjoy an intimate set three course lunch with views over the bay, curated by our head chef Andrea Brown and paired with a range of current and exclusively selected Cellar Reserve wines presented by Robin.
$95pp including three course lunch and four glasses of paired Shiraz
Bookings link in bio ☝️ ...
scotchmanshill
Jun 2
🚨 Robin Brockett's Winter Wine Selection - 20% off ALL Selected Wines 🍷
Red wine is synonymous with winter. Nothing quite beats a glass of red in front of a roaring open fire on a chilly winter evening.
When deciding which red wine to drink this winter, think full bodied wines like Cabernet, Shiraz and Merlot, wines that are spicy, bold, layered and generous.
Offer Ends Midnight Sunday 5 June AEST - Buy link in bio☝️ ...
scotchmanshill
May 30
2016 Cornelius Spray Farm Syrah - Halliday Rating 95 Points 🏆
"25% whole bunches, the balance destemmed on top, 5 days cold soak, wild fermentation 10 days, plunged daily, matured for 18 months in French oak (50% new). Deep, bright colour; sultry purple and black fruits coat the intense, long medium+-bodied palate, dispatching oak to all corners of the field."
James Halliday
*stocks are very limited - shop link in bio ☝️
...
scotchmanshill
May 28
🚨 Barrel Hall Wine Sale is BACK TODAY - SUNDAY 29 May 11am - 3pm
Plenty of wine still available at unbeatable prices 💥
Location: Scotchmans Hill - 190 Scotchmans Road, Drysdale ...
scotchmanshill
May 27
🚨 Barrel Hall Wine Sale 🚨
Prices start at $85 per dozen 💥
Saturday 28 May 11am - 4pm
Sunday 29 May 11am - 3pm
Location: Scotchmans Hill - 190 Scotchmans Road, Drysdale ...
scotchmanshill
May 27
Friday night lineup 🍷✔️
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