This rich, juicy and fruit-driven Pinot Noir already has a Royal Melbourne Wine Awards Gold Medal to its name.
2016 Royal Melbourne Wine Show – Gold Medal
Intense palate of plum, red fruit, dark cherry and subtle spicy oak. Firm acid, fine tannins and a powerful long finish.
Firm acid and ripe fine grain tannins give this beautiful Pinot Noir its structure, balance and power. This wine has been hand crafted for long term cellaring of 6 to 8 years.
95 Points, James Halliday
Firm tannin and acid gives the wine fantastic structure and longevity to be enjoyed over the next 8 to 10 years.
94 Points, James Halliday
An elegant yet powerful wine displaying cherry and strawberry fruits, violets and spice with a cedar oak finish.
Lifted and complex with cherry and dark fruits, sappy notes, spicy aromas and cedar oak.
A hint of perfume, spice, plum, and sour cherry with sappy notes and cedar oak.